# The Post Office Where Coconuts Go Out With the Mail
A dried coconut is not exactly shy. Put one on a postal counter, cover it in marker ink and stamps, and suddenly the day feels a little less ordinary.

In 1991, Ho‘olehua postmaster Gary Lam wanted to bring more business to his small post office on Molokai. He didn’t reach for a glossy brochure or a complicated campaign. He looked at something the island already had plenty of: coconuts.
The idea was simple. Visitors could pick out a dried coconut, decorate it, address it like a postcard, pay the postage, and send it through the U.S. Postal Service with no box around it at all.
No wrapping paper. No tidy parcel. Just an actual coconut, rolling into the mail stream like it had somewhere important to be.
The program became known as “Post-a-Nut” at the Ho‘olehua Post Office, and its charm is that it is both practical and completely ridiculous in the best possible way. A coconut has room for a message. It has a hard shell. It can take a bump or two. And when it arrives, nobody has to ask whether the sender found a memorable souvenir.
They certainly did.
Picture the counter: a visitor choosing a coconut, turning it over in their hands, deciding which side looks most like the front. Markers come out. Someone writes a birthday wish. Someone else adds a honeymoon note. Another person leans into the joke and sends the kind of message that practically winks from the shell: “you won’t believe what’s coming.”
The postage costs more than a stamp, of course. That’s part of the fun. Somewhere far away, a postal carrier eventually ends up delivering not a letter, not a postcard, not even a package, but a coconut with an address on it. It is hard to imagine that handoff happening without at least one grin.
And the coconut becomes a little traveler. It leaves Molokai wearing ink, stickers, postal marks, and the scrapes of its journey. By the time it reaches a doorstep or mailbox, it has picked up a personality. It may be bumped. It may not look elegant. But elegance was never the point.
The point was delight.
Gary Lam’s small turn of imagination gave people a way to send more than a greeting. They could send a laugh. They could send proof of a trip. They could send a piece of Molokai that didn’t need a frame, a box, or careful instructions.
Over the years, the U.S. Postal Service has reported that thousands of coconuts have been mailed from Ho‘olehua. That means thousands of odd little arrivals, thousands of surprised recipients, and thousands of moments when ordinary mail became the best story of the day.
All from one postmaster, one island post office, and one very hardworking coconut.